When you have ever happened to enter a Japanese cafe and witnessed those tall, jiggly pancakes which resemble more the clouds than the breakfast, you have experienced the miracle of Japanese soffle pancakes. These light, mouth-watering treats have swept the globe, and left a taste in the mouth of food lovers across the globe with their smooth feel, their delicately sweet taste and their all too tempting fluffy look. They might seem like a culinary masterpiece of some upscale cafe in Tokyo, but the thing is that with some tips and a proper tactic you can make this Recipe of Fluffy Japanese Pancakes in your own kitchen.
In contrast to the classic pancakes which are thick and hearty, the Japanese souffle pancakes have a distinctive texture a mixture of a souffle and pancake. It is the secret ingredient, the meringue, which is nothing more than a simple mix of the egg whites and sugar whipped until stiff peaks are achieved. This aero-filled batter is then carefully stirred into the batter and this provides the pancakes with their famous height and airy lightness.
What is unique about these pancakes is that the experience as well as taste is delicious. Every pancake should be cooked properly and when one moves his plate it wobbles but it is almost like it is alive. The first bite into the piece makes one feel that the texture is so light that biting into a sweet, edible cloud. It is a breakfast that is luxurious and special, ideal during the weekend mornings or during brunches or any other times when one wishes to spoil oneself.
Patience and accuracy are important in order to get the ideal souffle pancake. Care should be taken not to overmix the batter and to deflate the airy meringue. The pancakes can be thickened due to excess mixing and even-cooked when they are mixed poorly. The other helpful hint is to have a lid during cooking - this will contain the steam, and the pancakes will rise evenly, and at the same time retain their moisture and tenderness on the inside. The result? Pancakes that are quite gorgeous and sun orange on the outside and impossible fluffy on the inside.
The appeal of Japanese pancakes is a great part of presentation. They are usually stacked high and dusted with powdered sugar and topped with whipped cream, fresh berries, maple syrup or a pat of butter gradually melting down the sides. Others even go as far as to have them with matcha syrup or drizzed with chocolate as an added touch of decadence. Their aesthetics also render them incredibly photographic — that is why they are an Instagram phenomenon.
In addition to a pleasant visual experience, these pancakes are pleasant to taste. They are not too sweet so that the toppings do not mask your palate. Each bite is warm, smooth, custardy and cozy mixes that make you feel nothing but joy. Better still, they are multi-purpose. You can add either vanilla extract to give the batter a warm taste, or matcha powder, to give it a Japanese touch, and even cocoa powder, to make it a chocolate.
This recipe has its roots in the innovative cafe culture in Japan perhaps, whereby the chefs always challenge the limits of comfort food. The Japanese souffle pancakes are no longer a local craze but an international phenomenon as it is served in dessert cafes everywhere around the world, including Seoul and San Francisco. They are so unique because they combine grace and simplicity — they need very little basic ingredients but can produce fantastic outcomes in case they are well treated.
These pancakes are a nice experience regardless of whether you are an expert baker or a newcomer to the kitchen. It is no less than contentment to watch them coming out of the pan and the initial bite, warm, light and a little sweet, is a little triumph. It is a formula that makes a regular morning to be something to remember.
Therefore, the next time that you are in the mood to have something special, rather than going to the stack, make your own Fluffy Japanese Pancake Recipe. It is not only breakfast, it is an enjoyment of a culinary delight in the flavor of Japanese cafes directly at home. A single bite of these pancakes will make you know why they have found their way into the hearts of people all over the world.
Make this tasty dish your weekend tradition, as well as experiment with your favorite toppings, and you will feel like magic of making something this wonderfully indulgent as simple as it is.
Japanese Pancake Fluffy Recipe | cleanmealrecipe.
